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THE INGREDIENTS OF US

Book Cover

An insecure bakery owner in Seattle takes refuge in creating
decadent desserts and pastries after she learns of her husband’s infidelity in
this debut novel.

After months of missed calls, late work nights, and almost no
conversation or sex, Elle finds out her husband, Tom, has been having an affair
with another woman. The story unfolds with two timelines: The past reveals Elle
and Tom’s history: a meet-cute, romantic getaway, marriage proposal, wedding, pregnancy
scare, and their realization that while he wants children, she does not. The present
shows Elle’s response to Tom’s infidelity. In addition to baking, she seeks emotional
support and shelter from her best friend and business partner, Bonnie, and has
“gross” but “necessary” sex with Owen, a younger man she meets in a bar. Bonnie’s
secure and happy marriage to Charlie provides a nice contrast to Elle and Tom’s
difficulties. Tom seems too perfect at times, and Elle’s reaction to his
infidelity is more about her own insecurity than anger at him. A mix-up that
brings Tom, Owen, and a police officer to Elle’s home along with an offer from Elle’s
previously unsupportive mother help Elle embrace the life she really wants,
which may or may not include Tom. There’s no high concept, big surprise, plot
twist, or high-stakes conflict in this story, but the tension builds nicely,
and Elle is likable and sympathetic.

Readers will enjoy the heroine’s journey of self-discovery and
the recipes for the lemon tarts, brownies, scones, chocolate Bundt cake, and
other treats she bakes along the way.

kirkusreviews.com

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